Here’s a question that looks simple but may be very hard to answer: Will your bulk tank be big enough in 5, 10 or 20 years? It’s also a question that applies to everything on the dairy. If you haven’t thought about this before, you might want to get started. Long-running industry trends point to numbers that could sneak up on you in a hurry.
In 2016, the average U.S. dairy had 223 cows, production was 22,774 pounds per cow, and total production per farm was 5,081,104 pounds per year. Just a decade ago those figures were 147 cows, 19,951 pounds per cow, and 2,932,797 total pounds per farm. Two decades ago they were 88 cows, 16,479 pounds, and 1,450,152 pounds.
Do you see what’s happening – and how quickly? Dairy herds are growing all the time, cows are becoming more productive all the time, and the result is total pounds of milk per farm is snowballing fast.
The table below shows how big that snowball could get.
Average growth in U.S. milk production per cow has been remarkably steady for the last decade: 282 pounds per year, which is the figure used in the projection table below.
Herd size growth is more complicated. The average gain has been 7.6 cows per year for the last decade, but it’s a figure that gets bigger each year as herd size goes up. On a percentage basis, growth has averaged 4.35 percent per year, which is what is used in the table.
Unless those two well-established trends change significantly, this shows roughly what the average U.S. dairy will look like in the years ahead.
From making just over 5 million pounds of milk per year (13,900 pounds per day) in 2016, in 10 years the average U.S. dairy figures to make about 8.7 million pounds (almost 24,000 pounds per day). In 20 years, it will be about 14.8 million pounds (40,700 pounds per day). Average production per cow will be over 28,000 pounds and average herd size will be over 500 cows.
Will you be ready for a farm that big?
Of course, not everyone who decides to stay in business that long will get to 500 cows. Some simply won’t want to. Others won’t be willing to take on the debt that is needed. Some won’t have enough land for forage production or nutrient disposal. Some won’t be able to find enough employees . . . or want to manage them.
Those who do grow will have to expand or improve every equipment, facility, and management aspect of the farm, because a dairy milking 500 cows is a much different beast than one milking 200.
So while the size of the bulk tank will be an issue, it may actually be the least of their worries.
Dennis Halladay – Hoard’s Dairyman